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Abba Brännvinssill is a herring in a clear broth flavored with orange peel, herring spices and a small splash of brandy. Perfect for Midsummer!
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Bregott from Arla has garnished the Swedish sandwich since 1969. The natural flavor comes from freshly churned cream and rapeseed oil, with an added pinch...
Cheese -  Västerbotten  450g
50%
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Västerbottensost® is dotted with lots of small holes giving it a unique character and strong and aromatic flavour. Västerbotten cheese feels as natural on the...
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Abba French Onion Herring is a popular herring flavored with red wine vinegar, onions and allspice.
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Wasa Crispbread Breakfast is a mild and crispy crispbread with poppy seeds. It is a light crispbread, rich in both fiber and protein.
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Small, nice anchovy fillets. Packaged in Kungshamn on the west coast of Bohuslän.
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A classic Swedish Hovmästarsås - packed with dill, mustard and vinegar it goes great with grilled salmon and most other seafood.
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Pickled Herring from MSC-certified sustainable fishing.
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A true everyday favorite from Leksands, baked with rye and water from its own source. Genuine enjoyment since 1817. Ingredients: Wholewheat, rye, water, yeast and salt
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Abba Onion Herring 240g is a real classic, with selected pieces of herring flavored with both yellow onion and spring onion, heat from black pepper...
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This product comes from a fishery certified under the Marine Stewardship Council's environmental requirements for well-maintained and sustainable fishing.
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Mustard herring from Abba. From MSC-certified sustainable fishing.
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A classic herring recipe with its origins in Brantevik, a small fishing village south of Simrishamn. Perfect for Midsummer festivities!
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A tasty Skagenröra with shrimp, lemon and dill. Goes equally well on a toast as on a baguett or as filling for egg halves, avocado or a...
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Abba's Skärgårdssill is a creamy herring with a taste of crème-fraiche, fine-grained red rum and finely chopped chives. The Skärgårdssill fits perfectly on both the Christmas...
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